Brockleby’s Pies

Brockleby's Pies are handmade in Melton Mowbray by the Jalland family.

The pies have now won over 30 accolades at the Annual British Pie Awards, have been recommended by the 'Pierateers' and have been featured in numerous publications and television programmes.  Family owned and still supporting local farmers and producers.

Pies available include:

Ali Baa Baa - Moroccan inspired tender mutton with dried apricot and raz-el-hanout

Big Cheese - Vegetarian - Delicious Cheddar cheese melted over english potaoes and onions

Chicken Little Pie - Free-range chicken in a creamy mushroom sauce

Isaacs - Vegetarian - Delicious apples with a light dusting of cinnamon

Moo & Blue - Steak & ale with stilton cheese melted through the sauce

Mytilene Bean - Gluten Free & Vegetarian - A taste of Lesbos paradise, inspired by the islands olive groves and mediterraean cuisine

Penguin - Smoked haddock with potato, cheese and onion

Summer Isles - Scottish salmon poached with broccoli in a creamy dill sauce

Scrumpers - Vegetarian - Juicy apples simmered with delicious blackberries

Wild Belvoir - Classic Steak and ale pie named after the Vale of Belvoir

Wild Deer - Rich will venison casseroled in a delicious red wine sauce